At a farm-to-table dinner recently, I sat huddled in a corner with some other farmers, out of earshot of the foodies happily eating kale and freshly shucked oysters. We were comparing business models and profit margins, and it quickly became clear that all of us were working in the red.
We’re Hiring!
May 13, 2024
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Harvest Hastings is looking for someone to join the team! If you are someone with a passion for supporting local food and
