n 2004, Agriculture and Agri-Food Canada established a Horticulture Value Chain Roundtable (HVCRT). Participants included industry members from across the supply chain and government officials. One of the recent projects initiated by this group was directed at improving information sharing between grower/packer/shippers and buyers of local fresh produce in order to increase retail presence of domestic product and improve supply chain efficiency.

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Meal by Chef Andreas, Farm to Fork Buffet _ Dessert, Tea and Coffee. Harvest Hastings Let's Eat! Dinner at 6 April 26th. 15651 Highway 62 Eldorado

Let’s Eat! April 26th at 6!

Come out for a celebration of local foods, friendship, and community. The annual “Let’s Eat!” dinner will be catered once again by

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Thank you for joining us at the virtual AGM last week! Members and community partners came together for an evening of conversation

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